Posted by & filed under Part 3 Management: Empowering People to Achieve Business Objectives, Part 4: Marketing Management.

Description: There couldn’t be a worse time for this unprecedented labour shortage as restaurants struggle to make up pandemic losses


Date: Sep 27, 2021


Questions for discussion:

  • Summarize what has happened to the restaurant industry and how management has responded to the challenges.
  • What would you advise management do, especially about employees?

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