Description: Demand for meat alternatives is growing, fueled by trends as varied as increased vegetarianism and concerns over the impact of industrial-scale animal husbandry on the environment.
Source: NYTimes.com
Date: Apr 02, 2014
Questions for Discussions:
- Why is this product category growing in popularity?
- How would you develop the marketplace for these products as a replacement of genuine meat products and as unique “new protein” food?
Leave a Reply
You must be logged in to post a comment.